China has a long and brillant history

楼主 / hucklebypeosbfj

China has a long and brillant history, that’s why the Chinese food competes in terms of reliability and variety! Only in northeast China, we have hundreds of kinds of food! People from the south prefer something spicy and hot, so the Sichuan Paocai was born in such a culture! Maybe the Korean pickles are a bit similar, but Sichuan Paocai is more famous for its excellence in color, aroma and taste.

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