帝苑酒家在這個母親節推出以下特別菜單
祝福所有媽媽身體健康,家庭幸福。
www.empiregarden.ca
百變游水蝦
Live jumbo prawns. Current price
清蒸游水斑
Steam live fish. Current price
清蒸原只鮑魚仔
steam baby abalone in shell
2pcs $16.8
百花釀蟹鉗
deep fried crab claw in prawn paste each $5.5
紅燒乳鴿皇
Deep fried crispy squab each $14.5
精彩燉湯
double-boiled ginseng soup $22.8
豉油皇老虎蝦
pan fried jumbo prawn with soy sauce 8pcs $22.8
古法蒸龍雪魚
steamed snow fish chef style $26.95
四位套餐(A) $168
紅燒乳鴿皇 2pcs
Deep fried crispy squab
精選燉湯
Double-boiled ginseng soup
姜蔥焗龍蝦(伊面)
Lobster with ginger green onion and noodles
蝦球帶子扒菜苗
Sauteed scallops and prawns with vegies
美極煎封銀雪魚
Pan fried snow fish with special sauce
瑤柱蛋白炒飯
Dried scallops with fried rice
精美甜品
Dessert
四位套餐(B) $178
清蒸原只鮑魚仔 8pcs
steam baby abalone in shell
精彩燉湯
double-boiled ginseng soup
荷香龍蝦龍仔蒸飯
Braised lobster with lotus leaf rice
貴妃雞半只
Marinated empire chicken
秘制黑魚扒
Pan fired black cod in soy sauce
瑤柱金菇腐皮球
Bean curd roll with Enoki mushroom and dried scallops