#1: 作者: ranchgirl, 时间: 2010-12-25 11:29
看到中国店有冰冻龙利 鱼片卖,很便宜 2.59/lb,试试买了,没有鱼刺,味道不错,做菜很好。以为发现新大陆。。。因为龙利是海鱼,心想即使是国产的,估计也问题不大。。。
谁知道大错特错,其实根本不是龙利,是BASA fish,淡水鱼。产于越南湄公河下游高度污染地区。 下面图片·和文章大家认真读一下。因为BASA fish super cheap, 目前中餐馆的鱼菜 (糟溜鱼片,水煮鱼,酸菜鱼之类)基本都是BASA fish,不信下次吃,品尝时小心在意,您就一定知道了。当然先尝一下中国店所谓冰冻龙利 鱼片,然后可以比较。
越南湄公河下游高度污染情况:
#2: 作者: ranchgirl, 时间: 2010-12-25 11:30
这篇文章是一位越南小姐写的,link 附后
Cause of Death: Consumption of Basa Fish
This article is written a Guest Blogger Kimberly Truong. Kimberly is currently an English graduate student at Cal State Fullerton.
Is it possible that the after-school fish stick snacks you have been feeding your child could possibly be contaminated with deadly metals such as mercury?! Unfortunately, the answer is YES. The dangers of consuming too much fish are usually paired with the not-so-rare disease hydrargyria (better known as mercury poisoning) but now it seems that there’s a new danger to this delicious after-school snack and ambient dinner main course.
A popular frozen fish product imported from Vietnam called basa fish just made the “Do Not Consume” list. Basa fish (known in the UK as Vietnamese river cobbler) is a type of catfish that is farmed in pens along the Mekong River. Basa fish is known for its mild taste and flaky white meat and is becoming the preferred type of fish among consumers because of its “cleaner” and almost bland taste compared to other types of farm-raised fish.
Consumers in The United States were introduced to basa fish in 1994 after the trade embargo with Vietnam was finally lifted. It was not a popular choice at first, but now it is a great competition for domestic catfish farmers. This is because basa fish is cheaper than catfish, has similar taste, and the quality of it is not any less. The quick rise in the basa fish’s popularity created the “Catfish War” in The United States.
A few years after the spike in popularity of basa fish, scientists discovered the danger of its consumption. Basa fish are farmed along the Mekong River—one of the most polluted rivers in the world. Large manufacturers planted along this river frequently dump extremely toxic and dangerous chemicals and industrial waste directly into it. In June of 2001, the US Food and Drug Administration imposed increased and more thorough testing on Southeast Asian farm-raised seafood including the basa fish after repeatedly discovering fish contaminated with heavy metals and banned antibiotics.
In March 2007, The Australian Quarantine and Inspection Service surveyed 100 fish from this river and detected 14 antimicrobial chemicals at low levels, including sulphonamides, tetracyclines, malachite green, penicillin, quinolones, flouroquinolones and phenicols antimicrobial chemical groups. Regarding these findings, Peter Collignon, director of microbiology and infectious diseases at the Australian National University medical school reports that “this means [that] antibiotics were used in the production of those fish… [and] superbugs can develop and they can remain [in the fish] and come across to people and cause problems.”
Farmed basa fish are not fed their natural foods. They are fed the bones and remnants of dead fish usually after a period of time after the fishes’ deaths—giving time for bacteria to grow and infect the “basa fish food.” These farmed fish are also often injected with dehydrated urine of pregnant women forcing female basa fish to grow and produce eggs quicker and the injection of hormones, imported from a pharmaceutical company in China, increases the speed of the growth and production processes of the fish. Farmers of these fish are only concerned with the progression rates and the income these fish bring in with no concern for the consumers.
To summarize everything in a few words: basa fish may be poisonous!
Side effects include vomiting, diarrhea and other effects that often stem from food poisoning. True, there may be a few out there who are able to tolerate the fish without having to suffer these side effects, but you should be aware of the health precautions.
Hopefully from now on, you will be aware of the potential risks basa fish poses to your health. It’s easy enough when you’re shopping for fresh fish, but be especially aware when buying packaged seafood like imitation crab, fish sticks, fish terrines, and even pet food. Simply flip the package to the back and check the list of ingredients to make sure that basa fish isn’t an ingredient.
Is saving a few pennies a pound worth the risk of exposing your family to such deadly fish? There is a chance the fish are completely clean and will cause no problems, but considering the risks, is it worth it to assume the fish are uncontaminated when it comes to your loved-ones? Keep in mind that if a price is too good to be true, most likely, it IS too good to be true!
#3: 作者: ranchgirl, 时间: 2010-12-25 11:31
talk.onevietnam.org/ca...basa-fish/
#4: 作者: ranchgirl, 时间: 2010-12-25 11:31
太可怕了,真是哄死人不偿命。。。
这种 BASA FISH FILLET, 不但中国店有卖, 越南店,wal-mart 也有卖,您比较一下就知道中国店冰冻龙利 鱼片就是 BASA FISH FILLET。
我发现后,google 了,才发现这个可怕的问题。
#5: 作者: 花落花开, 时间: 2010-12-25 11:32
谢谢!以前经常买,后来看到无极那个帖子后就不敢吃它了。
#6: 作者: JEEPS, 时间: 2010-12-25 11:33
前阵子就有人贴过了, 说是吃屎长大的鱼.
从此不敢买龙利鱼了.
#7: 作者: ranchgirl, 时间: 2010-12-25 11:35
It looks good deceptively.
frozen looking:
#8: 作者: ranchgirl, 时间: 2010-12-25 11:36
这是龙利鱼, not basa fish,因为是深海鱼,两个眼睛都长在上面:
#9: 作者: ranchgirl, 时间: 2010-12-25 11:37
哈哈,找到老家了:
#10: 作者: ranchgirl, 时间: 2010-12-25 11:40
JEEPS 写道:
前阵子就有人贴过了, 说是吃屎长大的鱼.
从此不敢买龙利鱼了.
龙利鱼是 flounder,深海鱼,非常好, 也相当贵,不是BASA fish
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