#1: Author: greenall, Posted: 2020-11-27 12:05
葱花 切碎小红辣椒少量
去衣熟花生一袋 (约300克)
小鱼干抓二把
#2: Author: greenall, Posted: 2020-11-27 12:08
锅中放少许油,爆香葱花与红辣椒
#3: Author: greenall, Posted: 2020-11-27 12:16
温火将葱花与红辣椒煸到水份蒸发,倒入小鱼干混合煸炒,一直到小鱼干有点脆为止。
#4: Author: greenall, Posted: 2020-11-27 12:19
最后放入花生炒均后,散入一些海盐拌均
#5: Author: greenall, Posted: 2020-11-27 12:21
小鱼干花生配白粥太棒了。
#6: Author: 云舒, Posted: 2020-11-27 13:08
吃小鱼,杀生太多,一命还一命,业力太重,何时能还清?
#7: Author: greenall, Posted: 2020-11-27 13:46
云舒 _BBCODE_WROTE:
吃小鱼,杀生太多,一命还一命,业力太重,何时能还清?
碰到白痴真是无语。
#8: Author: nlihai, Posted: 2020-11-27 13:52
下酒的好佐料。
#9: Author: _USER_NOW_DISABLED, Posted: 2020-11-28 17:46
此贴被 無極 加为精华
#10: Author: 男人你懂的, Posted: 2020-11-28 19:33
greenall _BBCODE_WROTE:
碰到白痴真是无语。
可怜楼主被无厘头了一下。
output generated using printer-friendly topic mod, All times are GMT - 8 Hours