1 cup warm water
3tbsp white sugar
11/2tsp salt
3 tbsp vegrtable oil
3 cups flour
21/4 tsp yeast
DIRECTIONS:
Place all liquid ingredients at ehr bottom of the bread machine pan carefully"FLOAT" the dry ingredinents (not including the yeast) on top of the liquid.
Make a small hole in the dry ingredients and place the yeast in the hole-The yeast must not come in contact with the liquid until a certain point in the machine cycle.Set the bread machine to "QUICK LOAF" and "LIGHT" crust.
If u have more time, use the regular loaf setting(4hours)-The loaf will come out larger and lighter. good luck~
1 cup warm water
3tbsp white sugar
11/2tsp salt
3 tbsp vegrtable oil
3 cups flour
21/4 tsp yeast
DIRECTIONS:
Place all liquid ingredients at ehr bottom of the bread machine pan carefully"FLOAT" the dry ingredinents (not including the yeast) on top of the liquid.
Make a small hole in the dry ingredients and place the yeast in the hole-The yeast must not come in contact with the liquid until a certain point in the machine cycle.Set the bread machine to "QUICK LOAF" and "LIGHT" crust.
If u have more time, use the regular loaf setting(4hours)-The loaf will come out larger and lighter. good luck~
1 cup warm water
3tbsp white sugar
11/2tsp salt
3 tbsp vegrtable oil
3 cups flour
21/4 tsp yeast
DIRECTIONS:
Place all liquid ingredients at ehr bottom of the bread machine pan carefully"FLOAT" the dry ingredinents (not including the yeast) on top of the liquid.
Make a small hole in the dry ingredients and place the yeast in the hole-The yeast must not come in contact with the liquid until a certain point in the machine cycle.Set the bread machine to "QUICK LOAF" and "LIGHT" crust.
If u have more time, use the regular loaf setting(4hours)-The loaf will come out larger and lighter. good luck~
1 cup warm water
3tbsp white sugar
11/2tsp salt
3 tbsp vegrtable oil
3 cups flour
21/4 tsp yeast
DIRECTIONS:
Place all liquid ingredients at ehr bottom of the bread machine pan carefully"FLOAT" the dry ingredinents (not including the yeast) on top of the liquid.
Make a small hole in the dry ingredients and place the yeast in the hole-The yeast must not come in contact with the liquid until a certain point in the machine cycle.Set the bread machine to "QUICK LOAF" and "LIGHT" crust.
If u have more time, use the regular loaf setting(4hours)-The loaf will come out larger and lighter. good luck~
1 cup warm water
3tbsp white sugar
11/2tsp salt
3 tbsp vegrtable oil
3 cups flour
21/4 tsp yeast
DIRECTIONS:
Place all liquid ingredients at ehr bottom of the bread machine pan carefully"FLOAT" the dry ingredinents (not including the yeast) on top of the liquid.
Make a small hole in the dry ingredients and place the yeast in the hole-The yeast must not come in contact with the liquid until a certain point in the machine cycle.Set the bread machine to "QUICK LOAF" and "LIGHT" crust.
If u have more time, use the regular loaf setting(4hours)-The loaf will come out larger and lighter. good luck~